One dream week across France on rails

Come live an eco-friendly and amazing journey!

Tour de France des papilles : quelques spécialités régionales à connaître

Parce que la cuisine française ne s’arrête pas à la baguette !

Jessie Poquerusse

Lynn Nguyen

Francophone Museum Ambassador
& Administrative Assistant 
lynn@francophonemuseum.org

"Euh... bah... alors...": the tiny sounds that make you sound French

The French secrets to help you sound like a native.

Pain au chocolat ou chocolatine ?

Le débat le plus populaire de France !

Lucie Romano

Born in France and shaped by experiences in Italy, Russia, and Canada, Lucie Romano is a communications professional with a passion for culture. After seven years working in the arts and entertainment sector in Montreal, she’s now based in Oakland, California. Driven by connection and creativity, she’s always looking to build bridges between communities and is very excited to contribute to French initiatives in the Bay Area.

The Green Revolution: Flexitarianism Gains Ground in France

Why is plant-based eating becoming more popular?

Paris to-do list : 15 musées à ne pas manquer

Un voyage à travers l’art et l’histoire au cœur de la Ville Lumière.

A year of congés: Your guide to French public holidays

From chocolate egg hunts to "making the bridge," discover the 11 federal holidays in France.

Made in France : l’art de créer et de résister

Quand produire devient un choix de cœur.

Why French cities feel so different from American ones

Why walking changes everything.